Butcher Knife Set 6-Piece

• Scope of delivery: Sharpening steel 23cm / Butcher knife 21cm / Boning knife 18cm / Straight boning knife 16cm / Sticking knife 13cm / Curved boning knife 13cm
• Solingen Quality - Immerse yourself in the fascinating world of Solingen quality, which stands for excellence and tradition in knife making. For centuries, Solingen has been the epicenter of German knife artistry, and this long history is reflected in every detail of our knives. Our experienced knifemakers rely on proven craftsmanship and the latest technologies to create a product that meets the highest standards.
• Molybdenum Steel 1.4116 - Our knives are made from high-quality molybdenum steel, a material known for its exceptional sharpness, hardness, and corrosion resistance. The special alloy with molybdenum gives the blade unmatched cutting ability and allows for precise cuts without effort. Whether you're cutting vegetables or carving meat, our molybdenum steel knife always stays sharp and ready for use.
• Ergonomic Handle - The polypropylene handle of our knives is ergonomically shaped and conforms to your palm. This means you experience less pain and can cut for longer periods.
• Quality Control - At EIKASO, we subject our products to a strict quality control process that accompanies them from beginning to end. Through several careful inspections, we ensure that our products consistently offer outstanding quality.
• EIKASO Tradition - The EIKASO tradition stands for many years of experience and expertise, passed down from generation to generation. Our company is proud of combining traditional techniques with the most modern manufacturing methods to create knives of the highest quality.
• Cleaning - For a long and positive experience with our knives, we recommend washing them by hand. Avoid using aggressive cleaning agents or abrasive sponges, as these can damage the surface. Use a soft cloth or paper towel to thoroughly dry the blades and handles.

Orders placed by 2 PM will be shipped the same day!